Rotisserie Chicken Salad

10 MINS PREP | 2 SERVINGS

INGREDIENTS

4 cups Romaine lettuce

1/2 cup cucumber, chopped

1 tomato, chopped

1/2 cup corn kernels

1/2 cup carrots, shredded

1/2 cup black beans

8 ounces rotisserie chicken, chopped

2 Tablespoons walnuts, chopped (or any nut)

2 eggs, cooked and sliced

1/4 cup Bolthouse Farm’s Classic Ranch Refrigerated Yogurt Salad Dressing, 22fl oz bottle

DIRECTIONS

1. Combine all ingredients except egg in a large bowl and mix until well combined

2. Top with egg slices

3. May substitute with your favorite dressing

NUTRITION INFORMATION PER SERVING

Protein 46g

Total Fat 22g

Carbs 30g

Calories 488kcal

Fiber 8.8g

Sodium 763mg

Saturated Fat 5g

Fruits 0 servings

Vegetables 1.84 servings

Added Sugar 0g